<p style="text-align: justify;">New Yorkers are accustomed to getting what they want 24/7, but what happens when they want Cuban? Oh wait, that dude's always on TV! Giving you the food kind of Cuban 24/7: Coppelia.Named for a Havana ice cream shop, this all-hours "traditional Cuban luncheonette" from the Toloache/Yerba Buena chef's outfitted Caribbean-style with a large marble bar sporting spinning stools, and a stained glass window separating the kitchen from a dining room set with rounded banquettes & booths that resemble the backs of '50s Chevys, though that doesn't mean they're convertibles.
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